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Whether you’re hosting a backyard bash or a swanky city soiree, Fête Collection cofounder Julie Pike’s bespoke wedding stationery will help make a statement.

Blank Label’s Aoife O’Flaherty on the perks of going custom.

Tips, tricks, and advice from the pros.

Editor Brittany Jasnoff tackles your toughest big-day conundrums.

Four caterers celebrate New England’s bounty with colorful, locally sourced first courses.

Nervous laughter, inclement weather, the chronically camera-shy—Zev Fisher has seen it all, and knows how to make it work for your wedding photos.

Tips, tricks, and advice from the pros.

Brilliant Earth’s Audrey Brooks gives couples a hand with one of the most meaningful purchases they’ll ever make.

Armed with an eye for design and a treasure trove of eclectic pieces, Joanne Bickford helps couples create weddings that are anything but ordinary.

It’s not a party until the DJ starts spinning. Beat Train Productions’ Greg Lanzillotta knows how to get everyone from Grandma to your college buddies on their feet.

From craft cocktails to late-night bites, caterers Victor and Mary Alsobrook, of La Bonne Maison, dish on planning the ultimate wedding feast.

Drawing on an arsenal of styling tools and a lifetime of experience, hair guru Lindsay Griffin brings the salon to you on your wedding day.

Tips, tricks, and advice from the pros.

Who says weddings have to be stuffy evening affairs?

Blogger and former planner extraordinaire Deborah DeFrancesco sounds off on tying the knot with style, grace, and barely any drama.