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An Omelette with Dijon and a Juliet Martini—Any Time Juliet remains one of the Boston area’s most unique dining experiences, with themed prix-fixe dinner reservations […]

Bastille Day Specials No matter which team you’re rooting for in the World Cup Final (more on that dans une minute), celebrate French culture on […]

Seafood After gorging on grillables yesterday, perhaps you’re craving something fresh and briny. Head to Casa Verde, which is rolling out a new raw bar […]

Share a Drink for the Children For so many reasons, we are glad this week is nearly over. It’s been a tough one. If information […]

Evening Anitpasti and Fun, Fizzy Wine Make the most of today’s 15 hours, 17 minutes, and 2 seconds of daylight with some post-work, pre-dinner snacks […]

Pasta, Cannoli, and a Spritz in the Sunshine Eataly Boston’s summertime block party series returns tonight, and once a month through September. Some of the […]

All of the Negronis All week long, bars around Boston and beyond have been whipping up special negronis for charity as part of the fifth […]

Late-Night Kimchi Hot Dogs and Donksicles Okay, so this is kind of a weeknight thing—but Little Donkey just reintroduced an hour of late-night dining every Sunday-Thursday. If […]

Soft-Shell Crab One of the sweetest things about springtime? Soft-shell crab. This seasonal delicacy starts appearing on menus in May, and is best before the […]

A Glass of B-Sides and Rarities It’s almost a holiday weekend—better make sure you have enough wine. Have you checked out Upper Glass yet? It’s […]

A post shared by Cutty’s (@cuttyfoods) on May 3, 2018 at 3:49pm PDT Kenji’s Impossibly Delicious Impossible Döner Kebab Former Bostonian and sandwich expert J. […]

Speedy Ortiz Sugar Cookies Ex-Boston band (and Best of Boston band) Speedy Ortiz is on tour right now with their excellent album, Twerp Verse. Simultaneously, […]

Malty, Salty, Beer Mass. Beer Week comes to a close on Saturday, April 28, and the local celebration goes out in style at Dorchester Brewing […]

Stoner Food It’s April 20, it’s Friday—skip out of work around, say, 4:20 and pick up some snacks. Union Square Donuts is celebrating at its […]

A Waffle-Wich, Pimento Hollandaise, and “A Pitcher of Dorian Grey” Brunch officially begins this Sunday at chef Jason Cheek’s new Southern Proper. Find regular menu favorites, […]