Best of Boston

1979 BEST Cake, Chocolate

Rigo Jancsi, Black Forest Bakery

Cake filled with the chocolate rum mousse. Absurdly rich, and inspired by the seventeenth-century Viennese violinist who broke all the ladies’ hearts. At least that’s chef Margo Milazzo’s story. And with a recipe like this, who are we to argue?

1759 Massachusetts Ave. Cambridge

       

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