Best of Boston

2011 BEST Chinese Restaurant, South

Sichuan Gourmet

Hidden behind this Chinese joint’s bland exterior you’ll find flavorful, expertly prepared dishes aplenty. Kung pao chicken and beef with broccoli come sans cornstarchy sauces, and the more authentic Szechwan far—like Chengdu spicy dumplings, and dried chicken with chili sauc—simply sizzle.

388 S Main St. Sharon 781-784-6698

       

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