Best of Boston

Best Chef, Up-and-Coming

A bearded man in glasses and a baseball cap stands in a professional kitchen, wearing a denim apron and looking at the camera.

Kendall DaCosta, Out of Many One People

Chef Kendall DaCosta has his mom to thank for the title of his supper club, “Out of Many One People.” Shortly before his kickoff event [...] read more»

2020 Best Chef, Up-and-Coming

Andrew Brady, Field & Vine

Somerville

If you’ve been lucky enough to discover chef/co-owner Andrew Brady’s secret garden of vibrantly flavored, veggie-heavy cookery, hidden behind an unmarked green door in a [...] read more»