Behind the Design
Behind the Design: Learn About the Logos for Daddy Jones and Steel & Rye
In Behind the Design, we explore the thought behind the interiors and logos of restaurants. Because, after all, you eat with your eyes first. —by […]
Behind the Design: Graffiti, No Longer Just for Underpasses
One of the graffiti-covered walls at Firebrand Saints in Kendall Square. All photos by Charlotte Wilder for Boston magazine. Street art isn’t just for the […]
Behind the Design: A Movement is Brewing in Boston
Welcome to Behind the Design, a series where local blogger (and Bostonista’s roving street style photographer) Charlotte Wilder explores the thought behind the design of […]
Behind the Design: What Could Have Been at Bondir, Trina's Starlight Lounge
Welcome to Behind the Design, a series where local blogger Charlotte Wilder explores the thought behind the design of restaurants. Because, after all, the visuals […]
Behind the Design: Oat's Inspiration Boards for Island Creek Oyster Bar, Saloon
Jennifer Lucey-Brzoza, Oat’s Creative Director, at work at her Somerville office — on her computer are unused logos for pizza haven Posto, one of her […]
Behind the Design: Area Four's Iron-Hot Logo, Menus Against 'The Man'
Welcome to Behind the Design, a series where local blogger Charlotte Wilder explores the thought behind the design of restaurants. Because, after all, the visuals […]
Behind the Design: Albertine Press for Backbar
Welcome to Behind the Design, a series where local blogger Charlotte Wilder explores the thought behind the design of restaurants. Because, after all, the visuals […]
Wide Open Spaces
Sheila Galligan is used to close quarters: the Interior designer lives and works in a 1,250-square-foot Back Bay apartment that she shares with her husband, […]