Corby Kummer

Restaurant Review: UpStairs on the Square in Cambridge

A unified kitchen is turning out food that’s better than ever.

Restaurant Review: Oak Long Bar + Kitchen

Despite a stunning atmosphere, the old-meets-new dynamic at this revamped classic doesn’t always work.

casa b

Dining Out: Casa B in Somerville

A high-style take on rustic Latin cuisine in Union Square.

kitchen in south end

Dining Out: Kitchen in South End

Scott Herritt’s new South End restaurant is a welcome glimpse into the past.

west bridge in cambridge

Dining Out: West Bridge in Cambridge

This Kendall Square newcomer has potential in spades, but feels incomplete.

strip-t's in watertown

Dining Out: Strip-T’s in Watertown

A Watertown diner is now serving the most exciting food around.

Dining Out: Clio

A review of Ken Oringer’s flagship restaurant Clio in Boston after a major revamp.

Dancing shishito peppers.

Dining Out at Moksa

Variety is the spice of life, except when it makes for an inconsistent dining experience.

Pickled vegetables and olives

Dining Out: Sam’s at Louis

Despite its couture digs, Sam’s offers food that’s fun, friendly, and familiar.

Wharf 88

Dining Out: 88 Wharf

A Milton restaurant gets a menu makeover from a Brookline chef. It’s delightful, some of the time.

The Blue Room

Dining Out at The Blue Room

With a new chef in the kitchen, this Kendall Square stalwart is hoping to boost its buzz quotient.

Dining Out: Area Four

Dining Out: Trade

Thanks to early crowds, bold spices, and the talent manning the oven, Jody Adams’s new restaurant sizzles.

Thanks to early crowds, bold spices, and talent at the oven, Jody Adams’s new restaurant sizzles.

Dining Out: Catalyst

When rustic and industrial meet French-style finesse, good things happen — most of the time.