The 15 Most Romantic Restaurants in Boston

From an effortlessly elegant farm kitchen in Cambridge, to a chic cocina on the Fort Point Channel.

Sparking conversation over shared plates at a warmly candlelit table is a surefire way to stoke romance. Greater Boston offers plenty of cozy date spots, whether you’re in the mood for an inviting vibe, incomparable views, or impeccable wines. From an effortlessly elegant farm kitchen in Cambridge to a chic cocina on the Fort Point Channel, get to know each other over a relaxed meal any night of the week at these 15 hot spots. [Last updated: February 2020]


Bondir in Cambridge. / Photo via


Dining at this Cambridge restaurant is akin to a comfortable night in at a well-appointed farmhouse. That’s thanks mainly to chef Jason Bond’s inventive, elegantly simple cooking that brings new dishes to the table every night, comprised of many local ingredients from his Carlisle garden—but the fresh flowers on the intimate tables and the glowing, rustic fireplace don’t hurt, either.

279A Broadway, Cambridge, 617-661-0009,

The second-floor dining room at Bistro du Midi. / Photo provided

Bistro du Midi

Sweeping views of the Public Garden help set the scene from the sophisticated, second-floor dining room. Sharing the menu-staple chocolate soufflé is the perfect end to a meal of classic French cuisine with a New England accent from a Best of Boston chef.

272 Boylston St., Boston, 617-426-7878,

The cozy interior at Cafe du Pays. / Photo courtesy of Cafe du Pays

Café du Pays

Linger over luscious foie gras, duck confit, and maple crème brûlée at a cozy, corner table in the second-floor dining room. Chef Dan Amighi’s rustic, Quebecois cuisine complements the atmosphere of dark woods, vintage lamps, and romantic floral wallpaper. Date-night bonus: The Cambridge bistro offers discounted movie tickets to nearby Kendall Square Cinema.

233 Cardinal Medeiros Ave., Cambridge, 617-314-7297,

Cuchi Cuchi

Cuchi Cuchi photo via Elissa H. on Yelp

Cuchi Cuchi

Lace-draped and bejeweled 1920s-esque decor, classic cocktails, and globe-trotting shared plates set the mood for a sexy, delicious adventure at this lively Central Square venue.

95 Main St., Cambridge, 617-864-2929,

The sleek, super-cool dining room at Fat Hen

The sleek, super-cool dining room at Fat Hen / Sasha Israel Photography

Fat Hen

The skinny little La Brasa sister restaurant impresses with contemporary, seasonal Italian cuisine (including a nightly prix-fixe option), affordable and well-balanced apertifs, and a super-cool vibe created by moody lighting and chill beats.

126 Broadway, Somerville, 617-764-1612,

the havenThe Haven is a cozy Scottish gastropub in Boston

The Haven is a cozy Scottish gastropub. / Photo by Ruby Wallace-Ewing

The Haven

Warm, intimate, and casual, Boston’s premier Scottish gastropub is comfortable and cool—plus, the menu of uncommon fare like cullen skink (a traditional Scottish chowder), herb-roasted chicken with rumbledthump (a side dish of potato, cabbage, and onion), and lamb haggis is not only great comfort food, but also a fun conversation starter.

2 Perkins St., Jamaica Plain, 617-524-2836,

Tagliatelle al ragu at La Morra in Brookline

Tagliatelle al ragú at La Morra in Brookline. / Photo by Isara Krieger

La Morra

The key to a long-term relationship with a date-night spot? Consistent comfort, which the married chef and sommelier behind this Brookline Village favorite have provided for more than 15 years. Rustic, refined cichetti such as fried sage leaves with anchovy; comforting northern Italian cuisine, like the signature house-made tagliatelle bolognese; and a curated selection of wines are right at home in the brick-and-beam dining room.

48 Boylston St., Brookline, 617-739-0007,

The dramatic main bar at Lolita Fort Point

The dramatic main bar at Lolita is one of the beautiful features of the Fort Point restaurant. / Photo by Adam DeTour

Lolita Cocina & Tequila (Fort Point)

This sprawling space ups the drama on date-night with red chandeliers and stained glass against stone walls and velour appointments—particularly on a sultry night when the Channel-facing windows let in the sea breeze. But it’s not just about atmosphere here: Culinary director Tom Berry (Yvonne’s, Ruka, Mariel) oversees a menu of fun and fresh Mexican cuisine—and table-side tequila shots.

253 Summer St., Fort Point, Boston, 617-369-0931,

Sea bass at Mooncusser Fish House. / Brian Samuels Photography

Mooncusser Fish House

The ground-level Moon Bar is a great first-date spot, where you and your Tinder match can meet over a couple of cocktails or a half-carafe of wine, paired with dollar oysters (Monday-Saturday, 4-6 p.m.) and casual fare like grilled swordfish tacos and a burger with fries. When you’re ready to take things to the next level, head upstairs to the intimate, third-floor dining room of Mooncusser Fish House. From a white-clothed table overlooking the twinkling city streets below, you’ll enjoy each other’s company over fresh and surprising takes on classic New England seafood.

304 Stuart St., Boston, 617-917-5193,


The garden patio at Oleana. / Photo by Kristin Teig


Many memorable evenings have started with the intoxicating aromas emanating from chef Ana Sortun’s award-winning Eastern Mediterranean kitchen. Whether you settle in at a table nearby the dining-room wood stove or outside in the fairy-like garden, dinner at this Cambridge classic is always a feast for the senses.

134 Hampshire St., Cambridge, 617-661-0505,

Ristorante Euno

The Old World charm of the North End is perhaps no more charming than at this hidden gem, which is modeled after a country cottage in Sicily. During warmer months, opt for a table overlooking Salem Street; in wintertime, get cozy at a table in the wine cellar by the fireplace.

119 Salem St., North End, 617-573-9406,

Candles aglow at Sophia's Grotto

Candles aglow at Sophia’s Grotto. / Photo via Facebook

Sophia’s Grotto

The leafy courtyard is a dreamy setting to while away an afternoon in Roslindale Village over wood-fired pizzas, and Mediterranean-inflected snacks like goat cheese-stuffed artichoke hearts wrapped in prosciutto.

22R Birch St., Roslindale, 617-323-4595,

The Table at Season to Taste

Table at Season to Taste. / Photo by Emily Sotomayor for “Restaurant Review” The Table at Season to Taste”

The Table at Season to Taste

With two options per course, chef Carl Dooley’s always-delicious nightly prix-fixe is tailor-made for date night: Order up the menu, then spend the rest night enjoying the company of the person across the table—and the exciting flavors dished up by the affable Top Chef alum.

2447 Massachusetts Ave., Cambridge, 617-871-9468,

Talulla restaurant in Cambridge

Talulla. / WEC Photos


The married couple who took over this romantic-restaurant stalwart (it was formerly married-couple Tim and Bronwyn Wiechmann’s T.W. Food) imbue the same loving care into the new dining destination. Chef Conor Dennehy pours passion into his tasting menus, such as a scallop-hibiscus crudo that was inspired by a family trip to the Yucatan; while sommelier Danielle Ayer graciously works the room and wines.

377 Walden St., Cambridge, 617-714-5584,

An unparalleled view of Boston is on the Thanksgiving menu at Top of the Hub

An unparalleled view of Boston is on the menu at Top of the Hub. / Photo provided

Top of the Hub

Does your love know no bounds? Reserve a table 52 stories above the Back Bay. The view is something special—and it’s fleeting. The Prudential Tower’s top-floor restaurant will close in April after more than 50 years of making memories.

Prudential Center, 800 Boylston St., Boston, 617-536-1775,