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Jacqueline Cain

Contributor

Jacqueline Cain is a food and drinks writer and editor. She is the former Deputy Food Editor at Boston, and has also written for Edible Boston, Apartment Therapy, Eater Boston, and other outlets.

Restaurants

Here’s Your First Look At Southern Kin

Reclaimed wood, exposed brick, and whiskey in Somerville.

By Jacqueline Cain
Restaurants

Narragansett Debuts Its Newest Lovecraft Brew

The Reanimator Helles Lager.

By Jacqueline Cain
Restaurants

A Look at the New Jack’s Abby Beer Hall and Kitchen

The Framingham beer hall is now open.

By Jacqueline Cain
Restaurants

Dunkin’ Brands Will Close 100 Stores This Year

No word on which sites.

By Jacqueline Cain