Carolyn Johnson and Ben Elliott gave us their picks for all the best ice cream, tiki drinks, and picnic essentials in their verdant neighborhood. Plus check out these other Chef’s Guides:
This Just In
Through its on-site garden and healthy cooking classes.
A Harpoon vet brings a meze-focused restaurant, coffee, and potent, small-batch beers to Winter Hill.
How can the state make room for ridesharing companies as the city’s police continue to fine them?
Drink up with Aeronaut and Night Shift.
Keith Pooler and Dan Bazzinotti’s charcuterie-focused restaurant finally set to launch.
It’s happening this Sunday.
The most dangerous movie ever made comes to the Brattle.
I wore a Nike FuelBand to find out.
Do you really want to oversee your kids’ every move?
Can a single theater spur a citywide debate about race, gender, and class?