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It’s time for the summer of social distancing.
To Get a Haircut, or Not to Get a Haircut?
As barbershops reopen in Phase One, it’s on us to weigh the risks.
Eight Ways to Prevent Breakouts From Wearing a Mask All the Time
Yep, wearing a mask sucks. Here’s how to save your skin.
Boston Day Trips You Can Take Without Leaving Your Car
Four scenic drives within an hour of the city, no masks required.
After Coronavirus Postponed Their Wedding, This Couple Eloped on the Beach Where They Got Engaged
We dare you not to smile while reading about the Quincy couple’s beyond-adorable celebration.
On the Market: A 17th-Century Charmer in Haverhill
Back in 1680, it was built for the founder of this northeastern Massachusetts city.
Q&A: Changing Course
Architect Maryann Thompson is on a mission to save the planet, one project at a time.
New England Made: Breaking the Mold
Ceramicist Elizabeth Benotti shapes blocks of clay into textured homewares in her Maine-based studio.
Heading Home: Finding Balance
Designer Jeff Swanson blends modern sensibility with antique charm in a converted Beacon Hill schoolhouse.
Go Hard and Stay Home? As Gyms Prepare to Reopen, Fitness Fanatics Are Unsure about Returning
Everyone’s gotten a little too used to virtual and at-home workouts.
12 Takeout Ideas for a Delicious, Socially Distanced Memorial Day Weekend
From wine-paired grilling kits to a drive-through pig roast, celebrate the unofficial start of summer.
Pet Owners: Here Are the Reopening Updates That Affect Your Furry Friend
Scruffy’s going to the groomer.
Newsmakers, profiles, history, and more.
Boston Rosé Wine Is Back In Stores, Just When We Need It Most
90+ Cellars’ annual collab with Boston mag will support hospitality workers impacted by COVID-19.
These Are the Guidelines for Outdoor Recreational Activity This Summer
Love in the Time of COVID-19
Being single in Boston was hard even before the days of social distancing. But could the post-pandemic dating scene actually be better than what we had before?
Is There an Iconic New England Method of Grilling?
Andy Husbands, chef and owner of the Smoke Shop, weighs in.