We’re all aware that a recession is upon us. It’s affected the real estate we buy and (can’t) sell, the gas we pump into our […]

Your Chowder hounds have sniffed down the best culinary events in town. Check back every Thursday for your weekly prix-fixe of foodie feasts, cooking classes, […]

Much like its namesake, Fort Point’s Persephone brings new life to a once barren landscape. But an uneven menu and frenzied vibe threaten to abbreviate its season in the sun.

I can never get enough strawberries. I start my day with a bowl of cereal with dried slices, and sometimes I have a peanut butter […]

In my cell phone address book, there are four buttons I push to get food (how do you say, behavioral conditioning?). They are: “Thai,” “Pizza,” […]

They… pay bills! They…work out! They…summer on Cape Cod! And, apparently, the Islands. You know that pesky pang-of-guilt that creeps up just as you’re jaunting […]

Your Chowder hounds have sniffed down the best culinary events and Father’s Day feasts in town. Check back every Thursday for weekly prix-fixes, cooking classes, […]

Chowder can sympathize with the hordes of tourists now descending upon Boston, and the confusion they must feel with our myriad dining options. We find […]

Keeping track of Boston’s dining scene can feel almost as daunting as scoring a table outside on a sunny day. Chowder scours the internet for […]

When Tatte Fine Cookies & Cakes took over the former Savoy French Bakery spot on Beacon Street this spring, neighbors had to wonder about the […]

When Tatte Fine Cookies & Cakes took over the former Savoy French Bakery spot on Beacon Street this spring, neighbors had to wonder about the […]

Your Chowder hounds have sniffed down the best culinary events in town. Check back every Thursday for your weekly prix-fixe of foodie feasts, cooking classes, […]

Though the city’s not lacking in the overpriced-beef department, it’s always sad to see a restaurant go. As the Globe unceremoniously reported on Friday, chef […]

Keeping track of Boston’s dining scene can feel almost as daunting as scoring a table outside on a sunny day. Chowder scours the internet for […]

Especially in Boston, where chefs and restaurateurs tend to tiptoe down the safe route wherever possible, it’s refreshing to see the occasional spark of daring. […]