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Your Chowder hounds have sniffed down the best culinary events in town. Check back every Thursday for your weekly prix-fixe of foodie feasts, cooking classes, […]
I’ve been spending a lot of time lately logging various awards, nominations, and victories for Boston chefs and restaurants. And today we have even more […]
I trekked to Worcester for Easter dinner with my boyfriend’s family, and as usual, everything—from the lamb kebabs to the mashed potatoes—was well worth the […]
Starting today, your Chowder hounds will sniff down the best culinary events in town. Check back every Thursday for your weekly prix-fixe of foodie feasts, […]
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There was a time when I considered driving tours little more than field trips for grownups—who, presumably, should have worthier, more-grownup things to do. That […]
Keeping track of Boston’s dining scene can feel almost as daunting as completing the Eagle Deli’s Challenge Burger. Chowder scours the internet for the latest […]
Every March, the James Beard Foundation announces its list of nominees for Beard Awards: the foodie equivalent of the Oscars. This prestigious list honors the […]
With L’Andana, a Boston culinary ace offers real-deal Italian flavor that raises the bar for suburban dining—and gives city-dwellers a reason to get out of town.
There’s a new book for food lovers in stores this month, and one well worth finding. Rebecca Gray‘s American Artisanal (Rizzoli, $26.95, 258 pages) is […]