Deputy Food Editor at Boston Magazine
Jackie Cain is the Deputy Food Editor at Boston, covering food, drink, and restaurants news. Cain was previously an associate editor at Eater Boston.
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Did somebody say bacon beer?
Nova, Far from the Tree’s hopped cider.
Is Fort Point Boston’s craft beeriest neighborhood?
Harvest bowls for everyone!
Parlor Ice Cream Co. Melds Sweet and Savory
The former Mei Mei pastry chef has a new pop-up.
Menu teasers from the forthcoming Cambridge taproom.
Kane’s Donuts and more, in unexpected places.
Get a first taste next week.
The wine pro is coming next week.
The 11 Best Margaritas in Town
The ultimate in sour, sweet, and salty.
It’s a culinary and cultural venue.
Roxbury just got a little tastier.
La Colombe Coffee Roasters opens a café here this spring.
Which Boston chef had to pack their knives and go?
The Indian restaurant opens in Cambridge next week.