Where to Find Boston’s Best Fried Chicken Right Now

From kicked-up classics brined in buttermilk to double-fried Korean-style bites, bird is the word.

By and ·
Bisq fried chicken

Photo courtesy of Bisq

Americans are well-acquainted with fried chicken, often served Southern-style, or tenderized with a buttermilk brine and dredged in seasoned flour for a thick and crunchy crust.

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