Jacqueline Cain

Contributor

Jacqueline Cain is a food and drinks writer and editor. She is the former Deputy Food Editor at Boston, and has also written for Edible Boston, Apartment Therapy, Eater Boston, and other outlets.

the bar at Chickadee, a restaurant in the Innovation and Design Building in the South Boston Seaport
Restaurants

First Look at Chickadee, Landing This Month in the Seaport

The debut from a talented duo of No. 9 Park alums is located at the IDB.

Ellis Square Social is opening in August in downtown Beverly
Restaurants

Former Grill 23 Chef Jay Murray Is Opening a Social Cocktail Bar in Beverly

And Todd Maul is developing the drink menu.

Dorchester Brewing Co. entrance
Restaurants

Beer Partnerships, Keytar Bear, and a Rooftop Beer Hall

This is Dorchester Brewing Co. at two years.

Restaurants

What to Eat (and Drink) This Weekend

Date-night dinner and a movie, porrón and pinxtos at Toro, and more.

It's tiki time at the Kimpton Hotel Marlowe, with the Sandbar pop-up this summer.
Restaurants

A Tiki Bar Is Popping Up in Cambridge This Summer

Sandbar brings tropical vibes—and all-star guest bartenders—to the Kimpton Hotel Marlowe.

Restaurants

Night Shift Is Opening Two Charles River Beer Gardens

One on the Esplanade, and one at Herter Park in Lower Allston.

People saying cheers with Remnant brewing beers
Restaurants

Everything to Know Right Now About Boston’s Seasonal Beer Gardens

With new outdoor drinking in Boston, Braintree, and beyond.

The family-friendly taproom in Milo, Maine, serves a rotating lineup of Bissell Brothers beer on draft and in cans
Restaurants

Bissell Brothers Debuts a Wild Brewery in Central Maine

Look inside Bissell Brothers Three Rivers.

Restaurants

It’s the (Hot) Dog Days of Summer

Sausage specials abound, from where to find free Fenway Franks this week, to a Camberville hot dog crawl.

Parlor Sports was at capacity by 10:40 a.m. for the World Cup Final.
Restaurants

By the Numbers: The World Cup Final at Parlor Sports

The tiny bar was full and the High Life started flowing as soon as doors opened.

The Raw Bar is now open at Island Creek Oyster Farm in Duxbury
Restaurants

Island Creek Oysters’ Duxbury Farm Debuts a Waterfront Raw Bar

The scenic spot is now open with native shellfish, tinned fish, and local craft beer.

Restaurants

What to Eat (and Drink) This Weekend

Vive la France! Or, uvijek vjerni to Croatia? Plus, pizza, ice cream, and more.

Whole-belly fried clams and clam cakes at Captain Frosty's Fish & Chips in Dennis, on Cape Cod
Restaurants

Five Best Fried New England Seafood Orders, Ranked

Let the arguments ensue—and please pass a napkin.

Restaurants

JP’s Space-Themed Diner Has Landed

Little Dipper, the latest from the Tres Gatos owner, is now open on Centre Street.

Terra's skylight-topped dining room
Restaurants

Ask the Editor: Where to Dine with Colleagues Near Copley Square?

This local is seeking a nice spot that’s off his associates’ beaten path.