Contributor
Jacqueline Cain is a food and drinks writer and editor. She is the former Deputy Food Editor at Boston, and has also written for Edible Boston, Apartment Therapy, Eater Boston, and other outlets.
If you're a human and see this, please ignore it. If you're a scraper, please click the link below :-) Note that clicking the link below will block access to this site for 24 hours.
What to Eat (and Drink) This Weekend
Sweet summer corn, wine and tiny sandwiches, a beer made for Quincy, and more.
First Look at Tiffani Faison’s Fool’s Errand
The acclaimed chef’s “adult snack bar” opens in the Fenway on Thursday.
Yume Ga Arukara’s “Profound Bowl” of Udon Is on the Bon Appetit Hot 10
Portland, Maine wine bar Drifters Wife also made the national Best Of list.
Intelligentsia Coffee Opens This Week in Post Office Square
It’s the pioneering roasting company’s second Boston-area “coffeebar.”
Carrot Flower Sprouts This Week in Jamaica Plain
The Centre Street café has a menu of juices, smoothies, salads, and more healthy fare.
Polar Seltzer’s Magical Flavors Are Now Year-Round
Plus, two new flavors—Pixie Lights and Mintoaur Mayhem—join the mythic menagerie.
Binge-Watch The French Chef to Celebrate Julia Child’s Birthday
WGBH just put a bunch of vintage episodes online.
Blackbird Doughnuts Spreads Its Wings to Brighton Next
The Gallows Group bakeshop also has a location coming soon to Harvard Square.
What to Eat (and Drink) This Weekend
Lots of French fries (and Champagne), at another pop-up beer garden, and s’more.
Check Out the Menu at Allston’s New Casa Caña Rum Bar
And please enjoy these street-food and rum-cocktail glamour shots.
Arlington Is Now Home to Cult-Followed Hand-Pulled Noodles
Home Taste just opened a second suburban location.
The South End Parish Café Will Close in August
The restaurant was sold to the owner of New York Pizza and Kava Neo Taverna.
Even More Places to Eat Ice Cream Right Now
Heat wave continues? No sweat. Just sweets.
Portland’s Dining Scene Is Officially Way Hotter Than Boston’s
Bon Appetit names the Maine metropolis Restaurant City of 2018. Lucky us to live so close!
Moon Bar Adds Oysters and More to Revamped Menu
The food (and drink) at the casual, Back Bay wine bar now better fits in with stellar sister spot, Mooncusser.