Gufo Brings Modern Italian (and Bocce!) to East Cambridge
The team behind SRV and the Salty Pig is serving pasta and pizza at a new spot—and it’ll soon be a cafe by day, too.
26 Perfect New England Summer Drinks
From beer and boxed wine to canned cannabis cocktails, the region’s best beverages are made for sunny days.
Here’s a Sneak Peek at Long Live Beerworks’ Boston Taproom
The popular Providence brewery’s second location will open soon in Roxbury.
Braintree’s Popular Widowmaker Brewing Will Expand to Brighton in 2023
The local brewer will collaborate with street food business Bone and Bread to open a taproom and kitchen in the former Brato Brewhouse space. Expect “goth ski lounge” and “intergalactic, spacey, stoner rock” vibes.
Comfort Kitchen Brings Global Flavors to a Historic Dorchester Space
Celebrating ingredients of the African diaspora, the community-minded restaurant is now open in Upham’s Corner, serving affordable lunch and destination-worthy dinner.
Here’s Where to Find the Best Bakeries in Boston Right Now
Whether you want everyday pastries or special-occasion cakes, these shops rise to the top.
Birds of Paradise, the Latest Escape from Bartender Ran Duan, Arrives in Brighton
The cocktail bar at the Charles River Speedway is now boarding.
Pasta Returns to a Beloved Jamaica Plain Address as Tonino Opens This Week
Here’s your first look at the cozy dining room and debut menu, from chitarra and clams to sheets of tomato pie.
A Popular Providence Brewery Is Expanding to Boston
Providence’s Long Live Beerworks will soon open in Roxbury, serving hoppy IPAs, pastry stouts, fruited sours, and more.
First Look: Popular Hot Chicken Sandwich Pop-Up Is Feathering a Nest in Cambridge
Hot Chix is opening soon in Inman Square with a larger menu, more local partnerships, and a home base for future culinary concepts.
First Look: Super Bien Brings “the Buenas Aisle” to Shimmering Life in Brighton
The wine bar, grocer, and patio at the Charles River Speedway showcases empanadas and South American sauces like you’ve never seen them before.
At Moëca, a Talented Cambridge Restaurant Team Takes on Seafood
The neighborhood restaurant and raw bar is sibling to Giulia and is now open for dinner Wednesday through Saturday.
A Longtime Favorite Bar near Fenway Park Has Become a New Kind of Beer-Lovers’ Oasis
PlantPub’s second location replaces Boston BeerWorks with the city’s largest vegan restaurant.
Slow Dough Pizza Co. Is Firing Up Artisan Pies in a Newton Parking Lot
Boston chef Ian Maschal is behind the wheel of his latest venture: a pizza trailer parked outside of an Upper Falls wine store.
Boston Public Market Unveils Long-Awaited Bar Showcasing New England Beer and Spirits
The Pine Bar is the latest venture for North End restaurateur Philip Frattaroli and will extend the BPM’s hours.